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Selasa, 17 Desember 2013

The measurement of child feeding practices is complex


Abstract

The measurement of child feeding practices is complex and the relation between the quality of feeding and children's nutritional status is difficult to establish. We examined this relation in rural Burkina Faso, West Africa, using an adapted version of the Infant and Child Feeding Index (ICFI). A cross-sectional study was conducted on a random sample of children (n = 2466) aged 6–35 mo in 2002. Feeding practices were assessed through a qualitative 24-h recall. ICFIs were made age specific for children aged 6–11 mo (n = 614), 12–23 mo (n = 987), 24–35 mo (n = 865), and were divided into terciles. The association between height-for-age Z-scores (HAZ), weight-for-height Z-scores (WHZ), and ICFIs were examined separately in each age group. Multivariate analyses were performed to control for sociodemographic and economic factors. Adjusted mean HAZ in low, medium, and high categories of ICFI were, respectively, −1.67, −1.53, and −1.21 (P = 0.003) among children aged 6–11 mo; −2.54, −2.24, and −2.11 (P = 0.0002) among children aged 12–23 mo; and −2.18, −2.20, and −2.45 (P = 0.05) among children aged 24–35 mo. There was also a positive association between ICFI and WHZ in children aged 12–23 mo (P = 0.05) but a negative association in children aged 6–11 mo (P = 0.02). Among the components of ICFI, dietary diversity or variety scores and frequency of meals or snacks supported the positive associations with anthropometric indices, except for WHZ in children aged 6–11 mo, whereas breast-feeding exhibited a reverse association among older children. A suitable ICFI and/or some of its components could be used to identify vulnerable age groups and to monitor interventions in similar rural areas of Africa.
Breast-feeding and complementary feeding practices are fundamental to children's survival and development (1). In many developing countries, nutritional problems in infants and young children are closely linked to these practices. Among other things, feeding practices have an impact on physical growth, which is regarded as one of the best indicators of children's well-being (2). However, the relation between the quality of feeding practices during early age and nutritional status are difficult to establish, and, depending on the context and overall living conditions, the influence of feeding factors on children's nutritional status can vary considerably (3). In addition, feeding practices are often complex, change with a child's age, and are seldom all positive or all negative. It is therefore not easy to assess the global quality of feeding practices at the scale of the individual child. In 2002, Ruel and Menon (4) proposed an Infant and Child Feeding Index (ICFI)3 based on an age-specific scoring system that gives points for positive practices in terms of breast-feeding, bottle-feeding, meal frequency, and food diversification. This method takes into account the young child's main feeding practices and expresses them comprehensively through a single summary index. Such an approach has many potential advantages: it summarizes information, facilitates an exploratory diagnosis in a particular situation, and helps target and monitor specific interventions. It may also enable comparisons at an international scale. Using the Demographic and Health Surveys data of 7 Latin American countries, the authors showed that the ICFI was closely related to the mean height-for-age Z-score (HAZ) among children aged 12–36 mo (5). In a later study, the same authors showed that a dietary diversity index calculated over 1 wk, which was one of the components of ICFI, was also related to HAZ (6). This study again used the Demographic and Health Surveys data, but this time in 11 developing countries, including some African countries, and it examined a narrower age range of children, 6–23 mo. To our knowledge, only one published study has considered this kind of relation between ICFI or its components and the nutritional status of young children at a smaller-than-national scale, i.e., in a more homogenous sample (7). Conducted in an African rural area of Senegal, the study found that ICFI was not associated with either height-for-age or the linear growth of children aged 12–42 mo.
We examined the relation between feeding practices and nutritional status of infants and young children living in rural Burkina Faso, West Africa. The data are from a cross-sectional study conducted in 2002 and are based on a representative sample of over 2400 children aged 6–35 mo. We followed the principles of the method proposed by Ruel and Menon (5) to build a composite index of ICFI, which, in our study, was adapted to the characteristics of the context and to available data. The relation between this index and its different components with the children's nutritional status were explored separately in 3 age groups (611, 1223, and 24–35 mo). The consistency between the index and its different components was also studied.

SUBJECTS AND METHODS

Setting.

Gnagna province is located in northeast Burkina Faso and ranks among the poorest areas of the country owing to climate aridity, low quality of soils, and a landlocked position. The population consists of ∼350,000 inhabitants unequally distributed in 278 villages. The Gourmantche is the main ethnic group. The mean population density is 41 inhabitants/km2. The main livelihood of the population is farming and stock breeding.

Sampling.

Eighty villages were randomly selected with a probability proportional to their population, based on data from the 1998 administrative census. Within each village, 12 collective housing units (or “compounds”) were randomly selected from an updated list of all the heads of households currently living in the village. All children aged 6–35 mo and their mothers, living in the same compound as the selected heads of households, were included in the study.

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